At U-Yee Sushi & Hibachi, the menu offers a vibrant mix of traditional Japanese flavors with a modern twist that’s sure to satisfy any craving. As I dive into the popular items, the Green Salad stands out as a light and refreshing start to your meal. Crisp, fresh greens are perfectly complemented by a tangy dressing, providing just the right balance of flavors.
The Shumai is another must-try – these delicate, steamed dumplings are filled with savory fillings and pair wonderfully with a side of soy sauce for an added burst of umami. If you’re looking for something crisp and flavorful, the Chicken Tempura is an irresistible choice. The batter is light and crispy, offering a perfect contrast to the tender, juicy chicken inside.
For those who enjoy a bit of richness, the Beef Negemaki is an exceptional option. Thin slices of beef are expertly rolled with scallions, then grilled to perfection. Each bite delivers a melt-in-your-mouth experience that combines savory, smoky flavors with just the right amount of tenderness.
And don’t miss the Flute Limoncello – a refreshing cocktail that adds a delightful citrus zing to your meal. The tangy and sweet balance is the ideal accompaniment to the rich flavors of the hibachi and sushi dishes.
Whether you're here for the sushi, hibachi, or a bit of everything, U-Yee's menu is designed to please with every bite. Their selection is expertly crafted, making each dish feel both authentic and innovative.